Chocolate originated with the Mayans thousands of years ago. Spaniards introduced it to Europe and the rest is history. Mexican cacao and chocolate has remained a favorite worldwide.
Our supplier, Maxorca Negra, is currently offering chocolate covered coffee beans and chocolate covered dried mango, but plans to add more selections. Keep checking back!
Our chocolate comes exclusively from a Mayan cacao farm in southern Mexico. The roasted coffee beans are from a coffee farm in Chiapas.